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Breed · 01

Rhode Island Red — Heritage Bird

— New England, USA

Rhode Island Red

The American heritage layer. Hardy, prolific, mahogany-feathered.

Price
$6.40/ chick
Lay rate
280 eggs / yr
Origin
New England, USA
Ship as
Day-old chicks

Hatched in Vermont · NPIP certified · ships to 48 states

— Field notes

Origin

Bred in Adamsville, Rhode Island in the 1850s from Malay, Java, and Brown Leghorn stock. Inducted as the Rhode Island state bird in 1954. The single-comb Rhode Island Red is now the most-kept heritage breed in North America.

Temperament

Active, curious, hardy. Roosters can be assertive; hens are calm and confident. Excellent foragers — they will work a pasture.

Production

~280 large brown eggs per year, peaking in years one and two with sustained output through year four. Persistent layers in winter when given supplemental light. Dual-purpose carcass at 6.5 lb (hens) / 8.5 lb (roosters).

Climate

One of the most cold-hardy heritage breeds. Tolerates -20°F with a dry, draft-free coop. Comb is small enough to resist frostbite. Equally tolerant of summer heat with shade and fresh water.

Brooder

Brood at 95°F for week one, dropping 5°F per week. Feed 20% protein chick starter. Robust, rarely sick — among the easiest brooder chicks for first-time keepers.

Best for

Homesteaders, four-season climates, anyone wanting one breed that does everything reasonably well.